Recipes

Instructions Grease a set of ramekins or a small ovenproof dish and preheat your oven to 180˚C. In a bowl, mix 1 tsp of...

Figs in Blankets make a brilliant and impressive vegetarian canapé, or an easy side dish to accompany your Christmas feast.

Instructions Lightly whip the double and clotted cream together. Put the sugar and 3 tbsp of water in a heavy based pan over a...

Instructions Heat the oil in a large sauté pan and gently fry the onions for 10 minutes until golden and soft. Add the garlic...

Instructions Mix the honey with Cornish Sea Salt Flakes and set aside. In a large bowl, whisk the eggs. Add the flour, milk, brown...

The sea salt cuts through the sweetness of the sugar and the chocolate resulting in an indulgent treat. There’s only one problem – one...

Instructions Remove the mozzarella from its packaging, drain and tear into mouthful sized pieces. Slice, half or quarter the tomatoes depending on their size...

These are just the thing for a hot summer's evening. Best served sitting outside with a cold glass of white wine before the sun...

Instructions Line a baking tray with grease proof paperBreak the chocolate up in pieces and melt in a pan (or you can cheat with...

Salt and Peppery is the perfect seasoning for a delicious Cornish Pasty! Best enjoyed sitting on a harbour wall watching boats and avoiding swooping...